About Frozen Mutton Momos
Frozen Mutton Momos are expertly steamed and vacuum-packed to preserve their authentic taste and texture. Designed for convenience, these momos are a ready-to-cook frozen food ideal for busy lifestyles. With a minimal moisture content of just 1%-2%, the product ensures optimal freshness and maintains its premium quality. These momos boast a shelf life of up to 6 months, making them a reliable choice for long-term storage without compromising flavor. Perfect for parties, gatherings, or individual servings, Frozen Mutton Momos offer a delicious and convenient way to enjoy restaurant-style steamed dumplings at home.
FAQs of Frozen Mutton Momos:
Q: What is the shelf life of Frozen Mutton Momos?
A: Frozen Mutton Momos have a shelf life of up to 6 months when stored properly.
Q: How are Frozen Mutton Momos packaged?
A: These momos are vacuum-packed to preserve their quality and freshness.
Q: What is the processing type used for Frozen Mutton Momos?
A: Frozen Mutton Momos are steamed before being frozen for convenience and deliciousness.
Q: What is the moisture content of Frozen Mutton Momos?
A: These momos have a moisture content of only 1%-2%, ensuring their premium quality.
Q: Are Frozen Mutton Momos suitable for exporting and bulk supply?
A: Yes, the product is manufactured, supplied, and exported for international and commercial purposes.